Supporting plant-based menu items


It's important for happy customers to support newly introduced plant-based options. Here are some ways to do this:

Share your positive remarks with the concession staff. Also, you might ask for the concession manager so you can talk to him or her in person. Concession managers patrol the venue throughout the game and appreciate direct and positive reinforcement, so let them see your happy faces! You can also send emails or make a call from home. Our Venue Vegetarian Guide has all MLB and NFL listings.

Spread the word. Share menu updates through your social networks; email the information to friends and fellow fans. Maximize all the ways for fans/customers to find out about these menu updates.

Patronize this venue. New menu items are considered tentative until sales prove them to be worth keeping. Show gratitude and support by giving them your business. In-house promotions and information about new menu items will be scarce, so it's key for fans to keep sales alive while people are still finding out they exist.

Organize a group outing to boost sales and generate a positive relationship with the venue. Bring a digital camera and take photos of your group. Share your photos with us and we'll post them on our site!

Notify local and other news media. Suggest a story to Health, Lifestyle or Sports writers. Write a letter to the Editor of your local newspaper and other publications.

Volunteer as a local Veggie Happy Manager. This person serves as a local advocate, a real fan or customer, heading up the actions listed above. Check the Venue Vegetarian Guide's MLB and NFL team listings to see if your team already has one. If so, contact this person and extend your support. If not, consider volunteering. Contact us if you're interested.

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Veggie Happy is Soy Happy, too. Soy Happy is a federally registered trademark ®